Ajara Ghansal is a traditional aromatic rice variety cultivated in the foothills of Ajara Taluka, Maha rashtra. Known for its delicate fragrance and soft texture, it is manually harvested and sun-dried for optimal quality. Rich in heritage and grown using heirloom seeds, Ghansal rice is prized for its purity, flavour, and cultural significance.
RIPA is a Not for profit organization with an aim to promote and facilitate indigenous Intellectual Property [IP] at National and International level.
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