Nandurbar Mirchi (Chilli)

Nandurbar Mirchi is a traditional chilli variety cultivated in the hot, dry climate of Nandurbar and Dhule districts in Maharashtra. Known for its deep red colour, mild pungency, and long-lasting aroma, it is sun-dried directly on soil-a unique practice that enhances flavour and quality. The chillies are used fresh, powdered, or in spice blends.